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Robinsbite: I Heart!

Monday, June 8, 2009

I Heart!

Have I mentioned that my new favorite website/blog is Yes, that's correct-it's kitchen WITHOUT the "e". Why do I love it? Let me count the ways:

1. Kitchen Tours. Actual tours of readers kitchens. From the tinest of kitchens to the most lighted kitchens and everything in between. It shows that your kitchen doesn't have to be perfect/large/full of expensive equipment to create huge feasts full of flavor and taste. Also, you don't have to be a trained chef to knock out some killer food.

2. The recipes. A post today for strawberries, sour cream and dark brown sugar inspired me to set out these three simple ingredients for a party of ten this evening. A perfect dessert-light, sweet, and delicious. All enjoyed the self service aspect and the unique combo of common household items! Be sure to check out the archives, too. (photo credit:

3. The posts. They come from a variety of different people who I think must have the coolest jobs on the earth. A recent menu of posts include: The Perfect Peanut Butter Jar, STOP! Don't re roll your scraps!, Gluten Free, Egg Free Desserts?, What's this Herb? and How to Assemble a Cheeseboard. Today alone yielded 19 posts on the board. And the pictures? They are amazing.

I get no kickback for talking about this website. They didn't ask me to do it and they don't know I'm doing it, either. It's just one of those things--when you find something you love, you want everyone to know about it. You know how that goes, right? PS- I would not be opposed to working for you, Can we talk?

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Blogger Kym D said...

The strawberries look refresing, delicious and simple to do!

June 16, 2009 at 8:37 PM  
Blogger Amy S. said...

I tried the strawberries, sour cream and brown sugar the other night with a group of friends and everyone loved it! Thanks for this simple and delicious summer treat!

July 13, 2009 at 7:10 AM  

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